Showing posts with label Queen Elizabeth. Show all posts
Showing posts with label Queen Elizabeth. Show all posts

Tuesday, November 18, 2014

A Royal State Dinner at the Reagan White House

The wedding of Prince Charles and Lady Diana Spencer on July 29, 1981 has been aptly described as one of the most celebrated spectacles of the Reagan era. But because of the assassination attempt on President Reagan four months earlier, he couldn't attend, but he encouraged his wife Nancy to “serve as the United States representative at the event.”

Rising to the occasion, Mrs. Reagan traveled to England and spent one week in London, which was the longest amount of time she had been away from her husband in their then-twenty-nine years of marriage. During her stay, the First Lady reportedly attended eighteen events on behalf of the nation, including "a ball at Buckingham Palace, a dinner at the American Embassy, tea with the Queen Mother, and lunch with Prime Minister Margaret Thatcher.”

According to the Ronald Reagan Foundation,

Mrs. Reagan was an especially appropriate delegate for the United States to send to the Royal Wedding. The Reagans had met Prince Charles many years earlier, when Ronald Reagan was Governor of California. Also, in March of 1975 Ronald and Nancy had met Margaret Thatcher, and the future president and future prime minister found they shared a special connection even then...

Over the years, the President and Mrs. Reagan expressed their immense respect for their British friends in many ways, saving the first and last state dinners to honor Margaret Thatcher. Her Royal Majesty Queen Elizabeth II attended the first dinner in February 1981, and the Queen returned the honor when she hosted a state dinner for the Reagans’ visit to London when the president addressed Parliament in 1982.


The following year, Queen Elizabeth II and her husband Prince Philip visited Rancho del Cielo, the Reagans’ Santa Barbara ranch, and invited the Reagans aboard the royal yacht Brittania to celebrate an anniversary dinner. But of all the Royal visits to the Reagan White House, none were more memorable than the star-studded State Dinner held in honor of the Prince and Princess of Wales on November 9, 1985. As the BBC reported at the time:

Prince Charles and Princess Diana have ended the first day of their much-vaunted trip to the USA at a gala dinner in Washington, hosted by President Reagan and his wife Nancy. They mixed with movie stars, such as Clint Eastwood, John Travolta, Tom Selleck and the singer Neil Diamond as well as politicians and businessmen.

A small group of anti-British IRA supporters protested outside and there were a few slip-ups during the glamorous event. For a moment President Reagan forgot the Princess of Wales' name during an after-dinner speech to guests. "Permit me to add our congratulations to Prince Charles on his birthday just five days away," he said, "and express also our great happiness that...er...Princess David...Princess Diane (sic) is here on her first trip to the United States."


According to the report, the Princess herself, still suffering from jetlag, momentarily forgot to return the toast. But all that was forgotten when she famously took to the dance floor with John Travolta in her midnight blue velvet dress and sapphire and diamond choker.

Earlier in the evening, an elegant dinner was held in the State Dining room, where ballet great Mikhail Baryshnikov was seated next to Princess Diana, while Prince Charles sat between actress Beverly Sills and the First Lady. In addition to Neal Diamond, Clint Eastwood, Tom Selleck, and Travolta, other well-known personalities who attended the affair included fasion icons Gloria Vanderbilt and Estee Lauder, Olympic figure skater Dorothy Hamill, and architect I.M. Pei.

According to White House chef Henry Haller, the dinner menu that evening "was carefully designed to suit the noble tastes of the Prince and Princess, and to appeal to the varied tastes of their table mates. Since the Prince favors fish and fowl, the meal featured fennel-flavored lobster mousse as the first course and lightly glazed chicken for the entree."

If you'd like to whip up some Lobster Mousse for your next formal gathering, here is a delicious recipe to try from the New York Times:

1/2 pound cooked lobster meat
3/4 cup clam broth
1 tablespoon unflavored gelatin
2 ribs celery, chopped fine
2 tablespoons finely chopped onion
1 1/2 teaspoons Dijon mustard
1/2 cup minced parsley
1/2 cup heavy cream, whipped
3/4 cup mayonnaise
Salt, white pepper to taste
Juice of one lemon
Curly kale

Cut lobster into 1/2-inch pieces. Sprinkle gelatin over broth. Place over low heat; stir until thoroughly dissolved. Cool. Whip cream. Combine celery, onion, mustard, parsley, whipped cream, 1/4 cup mayonnaise, salt and pepper, lobster and cooled broth and mix thoroughly.

Spoon into 1-quart mold and seal tightly with plastic wrap. Refrigerate until firm, at least four hours or overnight. To serve, mix remaining mayonnaise with lemon juice. Unmold mousse and serve on curly kale, with lemon mayonnaise poured over the top. Serve with homemade Melba toast.

Tuesday, September 30, 2014

Franklin Roosevelt's "Royal Hot Dog" Diplomacy


When Franklin D. Roosevelt invited Queen Elizabeth and Prince Philip for a visit to the United States in June of 1939, the significance of the invitation reportedly did not go unnoticed. Ever since America declared its independence from England in 1776, "the United States and Great Britain had oftentimes experienced tense relations, but Roosevelt's invitation carried great significance in the history of Anglo-American relations, not only because of their colonial past, but more importantly, because it signified the dawn of a new era in American and British cooperation.”

With Europe on the brink of war, Roosevelt realized the need to forge closer ties between the two democracies and he reportedly “planned every minute detail of the visit to ensure the King’s success in winning over the sympathy and support of the American people." His efforts apparently paid off. According to historians at the Franklin D. Roosevelt Presidential Library and Museum:

Americans heartily welcomed England's royalty with thunderous applause and adulation when the King and Queen arrived in Washington on June 8, 1939. Crowds lined the streets for a chance to glimpse the King and Queen as they traveled throughout the city. In Washington, the couple was treated to all the formalities one would expect from a State Visit. There was an afternoon reception at the British Embassy, followed by a formal evening of dining and musical entertainment at the White House.

On their second day, the King and Queen took in the sights of DC as they boarded the presidential yacht and sailed up the Potomac River to George Washington's Mount Vernon and to Arlington Cemetery to lay a wreath at the Tomb of the Unknown Soldier. After two days in Washington, the...royal couple accompanied the Roosevelts to their home in Hyde Park, New York [where]...they enjoyed the simpler things in life. In contrast to the formal State Dinner at the White House, dinner at the Roosevelt's home...was described to the press as a casual dinner between the two families.


Even more informal was the following day's event - an old-fashioned, American-style picnic which included the following menu items: Virginia Ham, Smoked Turkey, Cranberry Jelly, Green Salad, Sodas, Beer and...Hot Dogs! The next day, news of the picnic made the front page of the New York Times, under the headline, “KING TRIES HOT DOG AND ASKS FOR MORE.” While the King reportedly ate his hot dog by hand like an American, the Queen daintily cut hers with a knife and fork.


Although the royal visit was surely the high point of the Roosevelt's 1939 social season, the president and the king also discussed the dire political and military situation developing in Europe.

Equally important to Roosevelt, however, was that the visit "changed the perceptions of the American people, which in turn allowed him to do more for Britain. When England declared war on Germany three months later, Americans, due in no small part to the King and Queen's visit, sympathized with England's plight. Britons were no longer strangers or the evil colonial rulers from the past but familiar friends and relatives with whom Americans could identify."

For their part, the Royal Couple was deeply appreciative of the Roosevelt’s efforts and of the outpouring of support from the American people. In a letter to Mrs. Roosevelt, the Queen later wrote:

I must tell you how moved I have been by the many charming, sympathetic, and understanding letters which I have received from kind people in the United States. Quite poor people have enclosed little sums of money to be used for our wounded, our sailors, or mine sweepers. It really has helped us, to feel such warmth of human kindness and goodness, for we still believe truly that humanity is overall.

Sometimes, during the last terrible months, we have felt rather lonely in our fight against evil things, but I can honestly say that our hearts have been lightened by the knowledge that friends in America understand what we are fighting for. We look back with such great pleasure to those lovely days we spent with you last June. We often talk of them, and of your & the President's welcome & hospitality. The picnic was great fun, and our children were so thrilled with the descriptions of the Indian singing & marvelous clothes - not to mention the hot dogs!



Monday, October 3, 2011

"Ike Runs the Country, I Turn the Pork Chops"

During the 1952 presidential campaign, Dwight Eisenhower's wife Mamie was by his side every step of the way, delighting crowds with her quick wit and natural charm. Campaign songs were written about her and colorful buttons and posters proclaimed, “I LIKE IKE, BUT I LOVE MAMIE.”

Biographers say that one reason Mamie was so popular as First Lady was that she shared the country’s interests and middle-class values. She watched soap operas, played board games, and reportedly encouraged White House cooks to use boxed cake mixes and Jell-O.

Even her personal tastes reflected those of the nation. She was a fan of such hit shows as “I Love Lucy” and "The Milton Berle Show" and let it be known that she and Ike liked to take their dinner on trays while watching TV in the private family quarters at the White House.

As First Lady, Mamie was proud of her role as a traditional housewife, and was famously quoted as saying, “Ike runs the country, I turn the pork chops.” But Mamie did occasionally break with tradition in her entertaining as First Lady. According to White House historians, she regularly decorated the State Dining Room each holiday season with Halloween skeletons, witches, jack-o-lanterns, St. Patrick's Day leprechauns and green ribbons.

The Eisenhowers also entertained more royalty and heads-of-state than most previous administrations. Among their guests were the emperor of Ethiopia; the presidents of Panama, Haiti, Turkey, Italy, and Ireland; the rulers of Greece, Nepal, and Denmark, as well as Nikita Khrushchev and Winston Churchill.

The highlight of the 1957 social season, however, was undoubtedly the round of festivities celebrating Queen Elizabeth II’s first trip to Washington, D.C., after she became Queen of England. In addition to hosting reciprocal state dinners and exchanging diplomatic gifts, the president and the queen also shared recipes through the mail.

Yet for all its glamour and excitement, the Queen’s visit came at a difficult time for Eisenhower. In September of 1957, racial tensions over desegregation had exploded in violence in Little Rock, Arkansas. Then came news in early October that the Soviet Union had orbited the first space satellite (Sputnick), causing many Americans to fear that the United States was losing both the "space race" and the Cold War.

Nevertheless, the Eisenhowers’ charismatic personalities and traditional middle-class values allowed them to maintain the affection and approval of an overwhelming majority of Americans throughout the 1950s and into their retirement.