THE HISTORY CHEF!

who knew that history could be so delicious?

Showing posts with label Renaissance. Show all posts
Showing posts with label Renaissance. Show all posts
Saturday, July 17, 2010

Leonardo da Vinci Saffron Risotto

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How Leonardo da Vinci used rudimentary pigments in 1503 to create such subtle shadows and light on the Mona Lisa has long baffled art histo...
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Suzy Evans, J.D., Ph.D.
Hi! I'm a literary agent, attorney and author who holds a Ph.D. in history from UC Berkeley. My books include MACHIAVELLI FOR MOMS (Simon & Schuster) and Forgotten Crimes: the Holocaust and People with Disabilities. I'm also a ghostwriter for a #1 New York Times bestselling author with more than 25 million copies in print and my work has appeared in the New York Times, the Los Angeles Times, The Wall Street Journal, and other publications, including USA Today, Newsweek, Parade, Forbes, McSweeneys.com, ScaryMommy.com and The Sunday (London) Times. Welcome!!
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